lunch   |   dinner   |   dessert   |   the courtyard

LUNCH

 

SALADS

 

CAESAR SALAD 12

Organic lettuce, parmigiano

 

FRESH PEA SALAD 13

Fresh peas,arugula, dry ricotta, celery root, walnuts

 

YELLOW BEET SALAD 11

Shaved beetroot, pickled plum, hazelnuts, goat cheese, fresh lemon thyme

 

LOCAL LETTUCE SALAD 12

Locally farmed lettuce, heirloom carrots, cherry tomatoes

 

MINESTRONE 12

Hearty vegetable soup with parmigiano crisp

 

 

APPETIZERS

 

BURRATA 15

Local heirloom tomatoes, basil

 

OCTOPUS 20

Warm octopus salad, taggiasca olives, potatoes, cherry tomatoes, haricot verts

 

PROSCIUTTO DI PARMA 19

24-month aged prosciutto, melon, mint, vanilla infused oil

 

SALT SPRING ISLAND MUSSELS 18

Calabrian chili, garlic, fresh herbs, grilled bread

 

 

PASTA

 

SPAGHETTI ALLA CARBONARA  22

House cured guanciale, pecorino romano, black pepper

 

RICOTTA GNOCCHI ALLA SALSICCIA  22

Tomato, sausage, smoked ricotta

 

WILD MUSHROOM PAPPARDELLE  22

Fresh wild mushrooms, thyme, parmigiano

 

FRANCOBOLLI AL BRASATO  24

Postage stamp-shaped pasta, short rib ragu, fresh peas, ricotta salata

 

AMATRICIANA  22

Pancetta, basil, fresh tomato, percorino

 

 

OAK GRILLED

 

T-BONE TRUFFLE SLIDERS  18

Truffle cheese, caramelized shallot, Parmigiano crisp

 

POLLO MATTONE  26

Oak grilled jidori chicken, roasted potatoes, swiss chard

 

SALMON PUTTANESCA  30

Organic King salmon, puttanesca sauce, asparagus

 

 

VEGETABLES

 

Sauteed Swiss Chard 7

 

Roasted Potatoes 7

 

Sauteed spinach 8

 

Grilled Asparagus 10

 

 

 

 

 

 

 

 

1110 Faraday Street in Santa Ynez, California   805.691.9794